Belvita Choco-Hazelnut Tops Breakfast Biscuits 5 x 50g

by Belvita
$7.99

The combination of crisp bite with sweet, creamy choco hazelnut topping to wake up your taste buds, Proven to slowly release carbohydrates over 4 hours, Made with a blend of 5 wholegrains and a source of vitamins and minerals, Contains 5 packs of 3 breakfast biscuits - a delicious way to start your day!, No colours or preservatives, Source of calcium, magnesium and iron, Natural source of fibre, Suitable for vegetarians

Ingredients

Cereals 59.9 % [Wheat Flour 32.3 %, Wholegrain Cereals 27.6 % (Oat Flakes 12 %, Wholegrain Wheat Flour 10.6 %, Wholegrain Barley Flour 3 %, Wholegrain Rye Flour 1 %, Wholegrain Spelt Flour (Wheat) 1 %)], Sugar, Vegetable Oils (Rapeseed, Palm), Corn Starch, Fat-Reduced Cocoa Powder 1.5 %, Glucose Syrup, Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron), Emulsifiers (Soya Lecithins, E472e, E476), Raising Agents (Sodium Hydrogen Carbonate, Disodium Diphosphate, Ammonium Hydrogen Carbonate), Hazelnut Paste 0.48 %, Salt, Flavourings

Allergen Information

Contains Barley, May Contain Eggs, Contains Hazelnuts, May Contain Milk, May Contain Nuts, Contains Oats, Contains Rye, Contains Soya, Contains Wheat. May contain Egg, Milk, other Nuts. Suitable for Vegetarians.

Nutritional Information

Typical Values

100 g

%** / 100 g

1 biscuit (16.6 g)

%** / 16.6 g

3 biscuits (50 g)

%* / 3 biscuits (50 g)

Energy

1904 kJ / 453 kcal

317 kJ / 75 kcal

954 kJ / 227 kcal

11 %

Fat

16 g

2.6 g

7.8 g

11 %

of which saturates

3.3 g

0.5 g

1.6 g

8 %

Carbohydrate***

68 g

11 g

34 g

13 %

of which sugars

26 g

4.3 g

13 g

14 %

of which starch

42 g

6.9 g

21 g

-

Fibre

4.9 g

0.8 g

2.4 g

-

Protein

7.2 g

1.2 g

3.6 g

7 %

Salt

0.56 g

0.09 g

0.28 g

5 %

Calcium

265 mg

33 %

44 mg

6 %

Magnesium

136 mg

36 %

22 mg

6 %

Iron

4.9 mg

35 %

0.81 mg

6 %

* Reference intake of an average adult (8400 kJ / 2000 kcal)

** Nutrient Reference Value

*** Contains minimum 16 g Slowly Digestible Starch per 100 g

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