Helen's Gluten Free Sandwich Bread Mix 330g
We are absolutely mad about this gluten free bread mix! It is light, delicious and really easy to make. Great for sandwiches or just on its own with fresh butter and a bowl of warm homemade soup.
Ingredients
Potato Starch, Cornflour, Tapioca Starch, Flaxseed Flour, Dried Egg White, Sugar, Sea Salt, Dried Yeast, Emulsifier: Soya Lecithin, Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Stabilizer: Xanthan Gum.
Allergy Information
Contains Eggs, Free From Gluten, Contains Soya. Suitable for Coeliacs.
Nutritional Information
Typical Values |
Average Per 100g* |
Energy |
1067kJ |
255kcal |
|
Fat |
6.8g |
of which saturates |
0.8g |
Carbohydrate |
42.9g |
of which sugars |
0.5g |
Fibre |
4.5g |
Protein |
3.2g |
Salt |
1.0g |
*When baked as above |