The Best of Northern England's Cuisine!

Welcome to the land of rolling hills, friendly locals, and a culinary scene that will tickle your taste buds— the North of England! This vibrant region is a treasure trove of delicious delights and hearty fare. So, grab your appetite and join us on a lighthearted journey through the fantastic food and drink of the North. Prepare for tasty treats, heartwarming meals, and a few surprises along the way.

  • The Mighty Yorkshire Pudding: Let's start with a true Northern icon—the Yorkshire pudding. These golden, fluffy creations are a staple in Sunday roasts, but the North takes them to a whole new level. From gigantic Yorkshire puddings filled with roast beef and all the trimmings to innovative twists like Yorkshire pudding wraps (yes, you read that right!), these puffy delights will make your taste buds dance with joy.
  • Gravy Galore: In the North, gravy is not just a sauce; it's an art form. Prepare yourself for a gravy extravaganza like no other. From rich, meaty gravies poured generously over pies and chips to the famous 'gravy dip' where everything from sandwiches to sausages takes a delightful plunge, this region knows how to make the most of this liquid gold.
  • Perfect Pies: The North is renowned for its love affair with pies. From the classic meat and potato pie to savory steak and ale delights, these flaky wonders are a source of comfort and satisfaction. Don't forget to sample the famous pork pie—a handheld pastry filled with seasoned pork that's perfect for a picnic or a tasty snack on the go.
  • Cheese, Please: If you're a cheese lover, the North will make you weak in the knees. This region boasts an impressive array of delectable cheeses, including the crumbly and tangy Wensleydale, the creamy and rich Lancashire, and the award-winning stilton. Indulge in a cheese platter accompanied by homemade chutneys and crusty bread, and prepare to experience cheese heaven.
  • Sweet Treats: When it comes to satisfying your sweet tooth, the North does not disappoint. Sample the sticky-sweet delight of a Manchester tart—a pastry shell filled with raspberry jam, custard, and a sprinkle of coconut. Or treat yourself to a slice of parkin—a spiced ginger cake made with treacle and served with a cup of tea on a chilly evening. These indulgent treats will make your taste buds sing with joy.
  • Liquid Refreshments: In the North, a refreshing beverage is never far away. Experience the pride of the region with a pint of local ale, lovingly brewed in one of the many independent breweries. Try a Black Sheep or a Timothy Taylor's Landlord, and savor the flavors that reflect the rich brewing heritage of the North.
  • Quirky Delights: Prepare for some unexpected surprises as you explore the North's food and drink scene. From the curious combination of chip butties (fries in a bread roll) to the legendary Eccles cakes (sweet pastries filled with currants), the North isn't afraid to push the boundaries and delight your taste buds with its unique offerings.

From mighty Yorkshire puddings to cheesy delights and sweet treats, this region is a haven for food lovers. So, pack your appetite, embrace the warmth of the locals, and get ready to savor the flavors that make the North so wonderfully delicious. 

Previous article Top 8 Walker's Crisp Flavours
Next article How to enjoy a Great British Summer!


Flash Lubitsh-White - July 26, 2023

Sound fabulous

Susan - July 26, 2023

Great write up , but a chip butty is made with sliced white bread not a bread roll , and you forgot the delicious potato cakes .

Leave a comment

Comments must be approved before appearing

* Required fields