De Cecco Whole Wheat Tagliatelle 250g
That Tagliatelle originated in Emilia Romagna is demonstrated by their presence in popular sayings and colloquial expressions used by the people from this region. An example of how Tagliatelle are profoundly rooted in Emilia Romagna is "Science in the Kitchen and the Art of Eating well" by Pellegrino Artusi: "Conti corti e tagliatelle lunghe" (literally, short bills and long tagliatelle) is a wise saying from Bologna because long bills frighten the poor husbands and short tagliatelle demonstrate the inexperience of the person made them and served them as if they were left-overs."
Ingredients
Durum-Wheat Semolina, Bran, Wheat-Germ, Wheat Fibre
Allergy Information
Contains Wheat Contains Gluten. Suitable for Vegetarians
Nutritional Information
|
Typical Values |
per 100g |
|
Energy kJ |
1453 |
|
Energy kcal |
343 |
|
Fat (g) |
2.5 |
|
of which saturates (g) |
0.5 |
|
Carbohydrates (g) |
62 |
|
of which sugars (g) |
2.9 |
|
Fibre (g) |
7.5 |
|
Protein (g) |
14.5 |
|
Salt (g) |
0.018 |