Sacla' Vegan Carbonara Pasta Sauce 350g
Enjoy the creamy, smoky, flavors of an Italian classic with our Gluten, Dairy, Meat and Wheat Free sauce. Made with pea protein, Vegan Spaghetti alla Carbonara has never tasted so good. Dairy, Gluten & Wheat Free, Vegetarian Society Approved – Vegan.
Ingredients
Water, Pea Proteins Preparation 7.5% (Water, Textured Pea Proteins 21% (Pea Proteins, Pea Extract), Sunflower Seed Oil, Onion, Natural Flavorings, Thickeners: Methylcellulose, Carrageenan, Locust Bean Gum, Salt), Sunflower Seed Oil, Soya Preparation (Water, Soya Beans, Salt), Modified Maize Starch, Maize Maltodextrin, Smoked Salt, Natural Flavorings, Thickener: Xanthan Gum, Potato Proteins, Onion Powder, Black Pepper, Concentrate (Carrot, Apple), Salt
Allergy Information
May Contain Nuts, Contains Soya. We use Nuts in our factory. Suitable for Vegetarians; Suitable for Vegans; Gluten free
Nutritional Information
|
Typical Values |
per 100g: |
|
Energy |
455KJ/110kcal |
|
Fat |
8.9g |
|
of which Saturates |
1.1g |
|
Carbohydrate |
5.7g |
|
of which Sugars |
0.2g |
|
Fibre |
0.2g |
|
Protein |
1.6g |
|
Salt |
0.68g |