Garofalo Gnocchi Sardi Pasta 500g

by Garofalo
$7.49

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Gnocchi Sardi, is versatile shell shaped pasta which can be used with many types of sauces. As their name suggests, he shape is popular in Sardinia with the Italian word Sardi translating to Sardinian in English. Vegetarian, Vegan, Kosher.

Ingredients

Durum Wheat Semolina

Allergy Information

May Contain Soya, Contains Wheat. Suitable for Vegetarians; Suitable for Vegans; Kosher.

Nutritional Information

Typical Values

per 100 g

Energy

1489 kJ

351 kcal

Fat

1.0 g

of which saturates

0.2 g

Carbohydrate

70 g

of which sugars

3.0 g

Fibre

3.0 g

Protein

14 g

Salt

<0.01 g

 

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