Garofalo Spaghetti Alla Chitarra Pasta 500g

by Garofalo
$7.49

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Spaghetti all Chitarra is similar to spaghetti but square in shape. Chitarra, meaning guitar, was traditionally made by placing flat sheets of pasta over thin strings of steel (like guitar strings) in a wooden frame. The sheets were pressed down onto the device and then the wires strummed so the cut pasta fell through.

Ingredients

Organic Durum Wheat Semolina

Allergy Information

May Contain Soya, Contains Wheat. May contain traces of Soybeans.

Nutritional Information

Typical Values

per 100 g

Energy

1489 kJ

351 kcal

Fat

1,0 g

of which saturates

0,2 g

Carbohydrate

70 g

of which sugars

3,0 g

Fibre

3,0 g

Protein

14 g

Salt

<0,01 g

 

 

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