Kabuto Noodles Katsu Curry 85g

by Kabuto
$6.29

Our Katsu Curry noodles are inspired by the Katsu Curry recipes of Japanese food; this is our very own take on the dish. Each noodle pot is made using wheat noodles, red peppers, ginger and turmeric. Every Kabuto noodles pot is free from all the nasties (free from MSG, additives and preservatives) and they are made using only real ingredients to make a quick and convenient healthy lunch. Simply top up with boiling water for a delicious Asian inspired dish of instant noodles ready in just 4 minutes. Tip, try adding a side of gyoza, a sprinkle of crispy onions or a side of kimchi to personalize your dish.

Ingredients

Egg Noodle (70%) (Wheat Flour (Contains: Calcium, Iron, Niacin, Thiamin), Pasteurized Free Range Egg, Salt, Colour Beta-Carotene), Curry Powder (Rice Flour, Coriander Seed, Turmeric, Fenugreek Seed, Cumin, Salt, Black Pepper, Ginger, Garlic, Green Cardamom, Natural Flavoring, Turmeric Extract), Hydrolyzed Rice Flour, Sugar, Cocoa Butter, Red Pepper, Green Bean, Salt, Yeast Extract, Natural Flavoring, Dried Soy Sauce (Soy Beans, Salt, Spirit Vinegar), Garlic, Mushroom, Onion, Nigella Seed, Turmeric, Chive, Dried Seaweed, Garam Masala (Coriander, Cinnamon, Mustard, Ginger, Clove, Pepper, Cumin, Nutmeg, Pimento, Fennel, Cardamom, Spice Extract), Chili, Ginger, Turmeric Extract

Allergy Information

Contains Eggs, Contains Mustard, Contains Soya, And Contains Wheat. Suitable for Vegetarians

Nutritional Information

Typical Values

(As consumed) Per 100g

(As consumed) Per Pot

Energy (kJ)

295 kJ

1329 kJ

Energy (kcal)

70 kcal

315 kcal

Fat

1.1g

4.9g

(of which saturates)

0.5g

2.2g

Carbohydrate

12.4g

55.9g

(of which sugars)

1.4g

6.4g

Fibre

1.0g

4.3g

Protein

2.8g

12.7g

Salt

0.7g

3.2g

 

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